FRIED RICE
Ingredients
200ml lime juice
12g of salt
12g of pepper
800g of rice, cooked
255g of carrot
200g of leaks
65g of butter
1tbs olive oil
400g of meat
400g of fish
Method
12g of salt
12g of pepper
800g of rice, cooked
255g of carrot
200g of leaks
65g of butter
1tbs olive oil
400g of meat
400g of fish
Method
Add the lime juice to the cooked rice and keep for 5 minutes. Add some salt, pepper, carrot, leaks, butter and olive oil. After sometime separately make the meat and fish together. Finally add all and leave in the oven at200 degrees for 3 minutes.
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